Ingredients
1 lb asparagus3 T balsamic vinegar
2 T fresh lemon juice
1 T olive oil
1 T soy sauce
1/8 t pepper
Preparation
Prepare grill.
Snap off tough ends of asparagus. Combine all ingredients except cooking spray in a large zip-top plastic bag; seal and marinate for 30 minutes. Remove asparagus from bag, and discard marinade. Grill 5 minutes on each side or until asparagus is done.
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